Internationally Inspired Baby and Toddler Food

Raise the next generation of adventurous foodies and prevent picky eating through early allergen introduction and global flavor profiles
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Real Ingredients • No Preservatives • Natural

  • PRE-ORDER NOW — Yaya's Medi-Bowl
    Organic Baby Food Mediterranean - Eggplant Feta Chickpeas
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    $72.00 12 Pack
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    $72.00
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  • PRE-ORDER NOW — Baby Spice's Bean Bowl
    Organic Baby Food - Black Bean Bowl - Globowl Baby Food Tomatoes Peppers Lime
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    $72.00 12 Pack
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    $72.00
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  • PRE-ORDER NOW — Veggie Tikka Masala
    Organic Indian Baby Food - Toddler Tikka Masala - Globowl Baby Food Tomatoes Ginger Coconut
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    $72.00 12 Pack
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    $72.00
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  • PRE-ORDER NOW — Pad Thai for Tots
    Picture of ingredients for pad Thai including brown rice noodles, lime, eggs, mushrooms and tofu
    Regular price
    $72.00 12 Pack
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    $72.00
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See What the Experts Are Saying

Payal Adhikari, M.D., Board Certified Pediatrician & Mom

“As a pediatrician and mom, I have been waiting for something like Globowl; encouraging the early introduction of allergens, as well as visually and texturally varied food is the recipe we want for adventurous eaters!”

Sejal Patel, DDS, Board Certified Pediatric Dentist & Mom

“Pouches are bad. It’s too much consumption in one sitting and presents a high risk for cavities... At a young age, this soft diet can lead to poor facial muscle development contributing to poor speech, poor facial bone development, airway issues, and orthodontic issues. This all in addition to the poor dietary habits it can create as well. Kids should eat their food, not drink it.”

Lara Field, MS, RDN, Registered Dietician

“One of the best gifts we can give our kids is an exposure to a variety of flavors and textures in infancy. Globowl is the first step in providing our children a diverse, nutrient-dense palate for their future.”

IntroduceAllergens Early

Recent USDA Infant Feeding Guidelines definitively recommends feeding allergenic foods early and often. This includes peanuts, egg, cow milk products, tree nuts, wheat, shellfish, fish, soy and sesame. Exposing kids early could lead to allergy reduction.

SquashPicky Eating

Don't miss that flavor window between four and 18 months! Research shows early exposure to diverse ingredients and unique flavors staves off that picky eating we try so hard to avoid. According to the recent USDA Infant Feeding Guidelines, "food diversity is critical.”

Inspire Adventure

America’s secret sauce comes from its diversity - of people, culture and, of course, food. Why depend on chicken fingers when Globowl’s succulent, rich flavors from around the world can inspire a lifelong love of food and adventure. Even babies
can enjoy the food grownups love.

SparkCuriosity

Where does Pad Thai come from? Why are there lentils in tikka masala? Children are natural explorers, eager to learn about the world and all its wonders. Through Globowl, families embark on an exploration of taste and flavor that lasts a lifetime.

What Parents & Their Little Foodies Are Saying

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